Join us for a one-hour panel on Sustainable Eating and Food Systems with dining directors from SSAFE communities. They’ll share successes, challenges, and opportunities—and explore how SSAFE members can help support on-campus efforts.
Tuesday, June 10th @
1 PM ET / 12 PM CT / 10 AM PT
All SSAFE Chapter residents and staff are welcome to attend.
Contact us with any questions.
Click the image below to download a color flyer to help promote the event at your SSAFE Chapter!
