Single Use Plastics Workshop

Single-Use Plastics Workshop:
šŸ½ļø Community Dining Director Panel

Mark your Calendars for Wednesday, February 26th at:
1:00 PM to 2:30 PM Noon Eastern
12:00 PM to 1:30 PM Central
10:00 AM to 11:30 AM Pacific

Single-use plastics are a constant presence in our daily livesā€”from water and beverages in plastic bottles to take-out containers, plastic bags, and food packaging. The production of plastic releases greenhouse gases, contributing to climate change, while discarded plastics pose serious health risks to ecosystems across the planet.

plastics

.Many SSAFE members have expressed interest in reducing single-use plastics within their communities, particularly in the dining hall.

Providing alternatives to single-use plastics helps the environment and is visible evidence that we are ā€œliving our values.ā€

Donā€™t miss this chance to hear directly from dining directors and an executive chef as they share insights into the challenges they face and explore how we can work together to find practical solutions. šŸ„¤šŸ“šŸ„”

Panelists include dining directors or an executive chef from the following SSAFE Chapters:

  • Collington, a Kendal affiliate
  • Kendal at Hanover
  • Kendal at Ithaca
  • Longwood
  • Kendal at Oberlin

This panel offers a unique opportunity to share challenges and successes, helping accelerate progress and expand our impact.

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Registration Form

To register for this workshop, please fill out the form and submit at least 24 hours prior to the workshop start time.
Name

Senior Stewards Acting For the Environment (SSAFE)

For questions, please use your contact form here.

For donations, see our donation details here.

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